CAMBRIDGE SCHOOL MENU
Week Mar. 28 – Mar. 31
Monday – oatmeal/poptart, ham sandwich, bun, tater tots, fruit and milk.
Tuesday – Danish, tater tot casserole, green beans, roll, butter, fruit and milk.
Wednesday – scrambled egg…
Week Mar. 28 – Mar. 31
Monday – oatmeal/poptart, ham sandwich, bun, tater tots, fruit and milk.
Tuesday – Danish, tater tot casserole, green beans, roll, butter, fruit and milk.
Wednesday – scrambled egg…