CAMBRIDGE SENIOR CENTER
Week Apr. 18 – Apr. 22
Monday – cook’s choice.
Tuesday - fried chicken, mashed potatoes & gravy, 3-bean salad, baked apples, wheat bread.
Wednesday – pork cutlet, hash brown casserole, cherry salad, …
Week Apr. 18 – Apr. 22
Monday – cook’s choice.
Tuesday - fried chicken, mashed potatoes & gravy, 3-bean salad, baked apples, wheat bread.
Wednesday – pork cutlet, hash brown casserole, cherry salad, …