CAMBRIDGE SENIOR CENTER
Week Mar. 21 – Mar. 25
Monday – cook’s choice.
Tuesday – fried chicken, mashed potatoes & gravy, Hidden Valley salad, pears, and wheat bread.
Wednesday – chicken fried steak, carrots/onions, jello pa…
Week Mar. 21 – Mar. 25
Monday – cook’s choice.
Tuesday – fried chicken, mashed potatoes & gravy, Hidden Valley salad, pears, and wheat bread.
Wednesday – chicken fried steak, carrots/onions, jello pa…